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Tender Coconut Souffle

Description: This dessert is popular in Kerela and involves the use of natural ingredients with traditional techniques. It is made using fresh coconut flesh and cream which is made into a pudding that melts in the mouth. It is a delicate dish which is refreshing and beats the summer heat.

Source: keralatourism.org

Type: Cuisine


DC Field Value
dc.date.accessioned 2020-09-09T09:44:55Z
dc.date.available 2020-09-09T09:44:55Z
dc.description This dessert is popular in Kerela and involves the use of natural ingredients with traditional techniques. It is made using fresh coconut flesh and cream which is made into a pudding that melts in the mouth. It is a delicate dish which is refreshing and beats the summer heat.
dc.source keralatourism.org
dc.format.mimetype image/jpeg
dc.type Cuisine
dc.identifier.other 17
dc.format.medium image


DC Field Value
dc.date.accessioned 2020-09-09T09:44:55Z
dc.date.available 2020-09-09T09:44:55Z
dc.description This dessert is popular in Kerela and involves the use of natural ingredients with traditional techniques. It is made using fresh coconut flesh and cream which is made into a pudding that melts in the mouth. It is a delicate dish which is refreshing and beats the summer heat.
dc.source keralatourism.org
dc.format.mimetype image/jpeg
dc.type Cuisine
dc.identifier.other 17
dc.format.medium image