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Taler Bora
Description: This dish is a traditional sweet delicacy of Bengal which is made in every household. These are fritters made from the pulp of a palm tree fruit. Semolina flour, banana or coconut, and sugar and are mixed with the pulp and sprinkled with fennel seeds before the mixture is fried into crispy balls.
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-18T05:36:00Z |
| dc.date.available | 2020-09-18T05:36:00Z |
| dc.description | This dish is a traditional sweet delicacy of Bengal which is made in every household. These are fritters made from the pulp of a palm tree fruit. Semolina flour, banana or coconut, and sugar and are mixed with the pulp and sprinkled with fennel seeds before the mixture is fried into crispy balls. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 285 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-18T05:36:00Z |
| dc.date.available | 2020-09-18T05:36:00Z |
| dc.description | This dish is a traditional sweet delicacy of Bengal which is made in every household. These are fritters made from the pulp of a palm tree fruit. Semolina flour, banana or coconut, and sugar and are mixed with the pulp and sprinkled with fennel seeds before the mixture is fried into crispy balls. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 285 |
| dc.format.medium | image |
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