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Sheera: Wheat Flour
Description: Variously known as "atte ka halua" in other parts of India, this traditional dessert is made with roasted wheat flour and ghee or clarified butter. It is flavoured with cardamom and topped with almonds. This dessert is as heart-warming as it is comforting.
Source: The Official Website of Gujarat Tourism
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-09T06:37:33Z |
| dc.date.available | 2020-09-09T06:37:33Z |
| dc.description | Variously known as "atte ka halua" in other parts of India, this traditional dessert is made with roasted wheat flour and ghee or clarified butter. It is flavoured with cardamom and topped with almonds. This dessert is as heart-warming as it is comforting. |
| dc.source | The Official Website of Gujarat Tourism |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 412 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-09T06:37:33Z |
| dc.date.available | 2020-09-09T06:37:33Z |
| dc.description | Variously known as "atte ka halua" in other parts of India, this traditional dessert is made with roasted wheat flour and ghee or clarified butter. It is flavoured with cardamom and topped with almonds. This dessert is as heart-warming as it is comforting. |
| dc.source | The Official Website of Gujarat Tourism |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 412 |
| dc.format.medium | image |
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