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Sarbhaja

Description: This dish is made only from the cream of milk. It is a meditative process which requires creaming the milk and flour and coating the curds before frying them. They are further dipped in sugar syrup to produce a dessert fit for royalty.

Type: Cuisine


DC Field Value
dc.date.accessioned 2020-09-17T06:06:04Z
dc.date.available 2020-09-17T06:06:04Z
dc.description This dish is made only from the cream of milk. It is a meditative process which requires creaming the milk and flour and coating the curds before frying them. They are further dipped in sugar syrup to produce a dessert fit for royalty.
dc.format.mimetype image/jpeg
dc.type Cuisine
dc.identifier.other 249
dc.format.medium image


DC Field Value
dc.date.accessioned 2020-09-17T06:06:04Z
dc.date.available 2020-09-17T06:06:04Z
dc.description This dish is made only from the cream of milk. It is a meditative process which requires creaming the milk and flour and coating the curds before frying them. They are further dipped in sugar syrup to produce a dessert fit for royalty.
dc.format.mimetype image/jpeg
dc.type Cuisine
dc.identifier.other 249
dc.format.medium image