Government of India
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Pathar Kabab
Description: This mutton dish uses chunks of succulent meat marinated in yogurt and papaya paste to give it softness and a tangy flavour. The process of cooking involves heating a square piece of stone over charcoal and then cooking the pieces of meat on it.
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T09:25:04Z |
| dc.date.available | 2020-09-17T09:25:04Z |
| dc.description | This mutton dish uses chunks of succulent meat marinated in yogurt and papaya paste to give it softness and a tangy flavour. The process of cooking involves heating a square piece of stone over charcoal and then cooking the pieces of meat on it. |
| dc.format.mimetype | image/png |
| dc.type | Cuisine |
| dc.identifier.other | 266 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T09:25:04Z |
| dc.date.available | 2020-09-17T09:25:04Z |
| dc.description | This mutton dish uses chunks of succulent meat marinated in yogurt and papaya paste to give it softness and a tangy flavour. The process of cooking involves heating a square piece of stone over charcoal and then cooking the pieces of meat on it. |
| dc.format.mimetype | image/png |
| dc.type | Cuisine |
| dc.identifier.other | 266 |
| dc.format.medium | image |
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