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Narkel Naru
Description: This tradional Bengali dessert is a popular dish prepared on auspicious occasions. These are essentially "laddos" prepared with grated fresh coconut, sugar, "khoya", and cardamom powder. The ingredients are cooked together until sticky and then shaped into small balls.
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T11:03:34Z |
| dc.date.available | 2020-09-17T11:03:34Z |
| dc.description | This tradional Bengali dessert is a popular dish prepared on auspicious occasions. These are essentially "laddos" prepared with grated fresh coconut, sugar, "khoya", and cardamom powder. The ingredients are cooked together until sticky and then shaped into small balls. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 280 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T11:03:34Z |
| dc.date.available | 2020-09-17T11:03:34Z |
| dc.description | This tradional Bengali dessert is a popular dish prepared on auspicious occasions. These are essentially "laddos" prepared with grated fresh coconut, sugar, "khoya", and cardamom powder. The ingredients are cooked together until sticky and then shaped into small balls. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 280 |
| dc.format.medium | image |
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