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Ker Sangri

Description: Unique to the arid land of Rajasthan, "ker sangri" is a delectable amalgamation of "ker", a shrub berry and "sangri", a bean of the "khejari" tree. Cooked with ingredients such as red chillies, carom seeds and spices, this dish is tangy and delightful. It is considered to be one of Rajasthan's most authentic gourmet preparations and is a must at Marwari wedding celebrations.

Source: http://www.tourism.rajasthan.gov.in

Type: Cuisine


DC Field Value
dc.date.accessioned 2020-09-10T07:31:30Z
dc.date.available 2020-09-10T07:31:30Z
dc.description Unique to the arid land of Rajasthan, "ker sangri" is a delectable amalgamation of "ker", a shrub berry and "sangri", a bean of the "khejari" tree. Cooked with ingredients such as red chillies, carom seeds and spices, this dish is tangy and delightful. It is considered to be one of Rajasthan's most authentic gourmet preparations and is a must at Marwari wedding celebrations.
dc.source http://www.tourism.rajasthan.gov.in
dc.type Cuisine
dc.identifier.other 427


DC Field Value
dc.date.accessioned 2020-09-10T07:31:30Z
dc.date.available 2020-09-10T07:31:30Z
dc.description Unique to the arid land of Rajasthan, "ker sangri" is a delectable amalgamation of "ker", a shrub berry and "sangri", a bean of the "khejari" tree. Cooked with ingredients such as red chillies, carom seeds and spices, this dish is tangy and delightful. It is considered to be one of Rajasthan's most authentic gourmet preparations and is a must at Marwari wedding celebrations.
dc.source http://www.tourism.rajasthan.gov.in
dc.type Cuisine
dc.identifier.other 427