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Dum Pukht
Description: "Dum pukht" is a slow-cooking style that is said to have originated in the Middle East. Dum Pukht Mutton is prepared by slow-cooking pieces of mutton in select spices. Often a sealed earthenware vessel is used for the purpose and kept over a slow flame for a prolonged duration.
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T06:16:38Z |
| dc.date.available | 2020-09-17T06:16:38Z |
| dc.description | "Dum pukht" is a slow-cooking style that is said to have originated in the Middle East. Dum Pukht Mutton is prepared by slow-cooking pieces of mutton in select spices. Often a sealed earthenware vessel is used for the purpose and kept over a slow flame for a prolonged duration. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 255 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-17T06:16:38Z |
| dc.date.available | 2020-09-17T06:16:38Z |
| dc.description | "Dum pukht" is a slow-cooking style that is said to have originated in the Middle East. Dum Pukht Mutton is prepared by slow-cooking pieces of mutton in select spices. Often a sealed earthenware vessel is used for the purpose and kept over a slow flame for a prolonged duration. |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 255 |
| dc.format.medium | image |
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