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Chha Meat
Description: This is a traditional Himachali dish prepared with pieces of marinated mutton, gram flour and curd. Himachali cuisine is well-known for its simple cooking techniques that aim at preserving the nutritional qualities of the ingredients. "Chha meat" is mildly spiced and pairs extremely well with plain steamed rice.
Source: The Official Website of Gujarat Tourism
Type: Cuisine
| DC Field | Value |
| dc.date.accessioned | 2020-09-09T07:03:37Z |
| dc.date.available | 2020-09-09T07:03:37Z |
| dc.description | This is a traditional Himachali dish prepared with pieces of marinated mutton, gram flour and curd. Himachali cuisine is well-known for its simple cooking techniques that aim at preserving the nutritional qualities of the ingredients. "Chha meat" is mildly spiced and pairs extremely well with plain steamed rice. |
| dc.source | The Official Website of Gujarat Tourism |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 84 |
| dc.format.medium | image |
| DC Field | Value |
| dc.date.accessioned | 2020-09-09T07:03:37Z |
| dc.date.available | 2020-09-09T07:03:37Z |
| dc.description | This is a traditional Himachali dish prepared with pieces of marinated mutton, gram flour and curd. Himachali cuisine is well-known for its simple cooking techniques that aim at preserving the nutritional qualities of the ingredients. "Chha meat" is mildly spiced and pairs extremely well with plain steamed rice. |
| dc.source | The Official Website of Gujarat Tourism |
| dc.format.mimetype | image/jpeg |
| dc.type | Cuisine |
| dc.identifier.other | 84 |
| dc.format.medium | image |
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