Description: Steamed hilsa fish or "bhappa Ilish" is an iconic dish of Bengal. It is fairly easy to cook and is prepared by steaming "hilsa" fish, mustard paste, poppy seed paste and coconut paste together. Despite the simple recipe, this dish is absolutely enchanting and pairs well with a plate of steamed rice.
Type: Cuisine
DC Field | Value |
dc.date.accessioned | 2020-09-14T08:31:46Z |
dc.date.available | 2020-09-14T08:31:46Z |
dc.description | Steamed hilsa fish or "bhappa Ilish" is an iconic dish of Bengal. It is fairly easy to cook and is prepared by steaming "hilsa" fish, mustard paste, poppy seed paste and coconut paste together. Despite the simple recipe, this dish is absolutely enchanting and pairs well with a plate of steamed rice. |
dc.format.mimetype | image/png |
dc.type | Cuisine |
dc.identifier.other | 166 |
dc.format.medium | image |
DC Field | Value |
dc.date.accessioned | 2020-09-14T08:31:46Z |
dc.date.available | 2020-09-14T08:31:46Z |
dc.description | Steamed hilsa fish or "bhappa Ilish" is an iconic dish of Bengal. It is fairly easy to cook and is prepared by steaming "hilsa" fish, mustard paste, poppy seed paste and coconut paste together. Despite the simple recipe, this dish is absolutely enchanting and pairs well with a plate of steamed rice. |
dc.format.mimetype | image/png |
dc.type | Cuisine |
dc.identifier.other | 166 |
dc.format.medium | image |